PUMPKIN LEAVES SAUCE
Ingredients: *2 Bunches Dry Pumpkin Leaves *3 Cups of Pounded Groundnut *1 Large tomato –…
TEFF INJERA
Ingredients: 4 cups of Teff Flour 5 cups of water Directors *Pour the Teff flour…
KATOGO (STEWED CASSAVA AND BEANS)
KATOGO (STEWED CASSAVA AND BEANS) Serves: 2-4 Preparation time: 10 minutes Cook time: 35 minutes…
Africa Day 2019 Celebration
Join us on Saturday the 25th of May 2019 from 1pm @ Urban Ethnic Market…
Garden Egg / Aubergine Stew
Garden Egg / Aubergine Stew Serves: 3-5 Preparation time: 10 minutes Cook time: 27 minutes Total time:…
White Beans Stew
White Beans Stew Serves: 4-5 Preparation time: 30 minutes Cook time: 15 minutes Total time: 45 minutes…
Kapenta Sauce
Kapenta / Matemba / Ndakala Sauce Serves: 1-2 Preparation time: 8 minutes Cook time: 17 minutes Total time: 25 minutes…
Bitekuteku / Green Leaf Soup
Bitekuteku (Bitekoutekou) / Green Leaf / Efo Tete / Callaloo Soup Serves: 2-4 Preparation time:…